Brazil Guaxupé Coffee: A Taste of Brazilian Excellence

Discover the pinnacle of Brazilian coffee with Brazil Guaxupé, a specialty coffee cultivated in the scenic highlands of Minas Gerais. The municipality of Guaxupé, renowned for its ideal coffee-growing conditions, offers high altitudes and a unique micro-climate. With average temperatures of around 68ºF (20ºC), the region benefits from distinct wet and dry seasons that contribute to the exceptional quality of its coffee beans.

The Cooxupé cooperative, established in 1937, stands at the heart of Guaxupé's coffee industry, bringing together over 16,000 smallholder farmers from more than 200 municipalities. This cooperative provides vital support, including soil analysis laboratories and geographic data geoprocessing, ensuring sustainable and high-quality coffee production.

Brazil Guaxupé's flavor profile is a true testament to its heritage, offering indulgent notes of dark chocolate, vibrant citrus, and the nutty richness of roasted hazelnuts. Its medium body and mild acidity create a balanced and satisfying cup, perfect for any coffee connoisseur.

Embrace the rich tradition of Brazilian coffee with Brazil Guaxupé. This semi-washed coffee is not just a drink; it’s an experience of Brazil's finest coffee culture. Treat yourself and your customers to a taste of excellence with Brazil Guaxupé.